VegetablesTKPI DP042
Olah-olah
Olah-olah provides 9 kcal of energy, 2.1 g protein, 6 g fat, and 7.1 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 9 kkal
- Protein
- 2.1 g
- Fat
- 6 g
- Carbohydrates
- 7.1 g
- Fiber
- 4.4 g
- Calcium
- 26 mg
- Iron
- 1.2 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 289 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.