VegetablesTKPI DR085
Baby corn, fresh
Jagung muda / semi, segar
Baby corn, fresh provides 35 kcal of energy, 2.2 g protein, 0.1 g fat, and 7.4 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 35 kkal
- Protein
- 2.2 g
- Fat
- 0.1 g
- Carbohydrates
- 7.4 g
- Fiber
- 1.9 g
- Calcium
- 7 mg
- Iron
- 0.5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 8 mg
- Sodium
- 353 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Raw | Room temperature | 12 hours–1 days |
| Raw | Chiller (0–4 °C) | 3 days–5 days |
Yield & Shrinkage
- Edible portion (BDD)
- 75%