VegetablesTKPI DR148
Mung bean, sprout, fresh
Taoge, segar
Mung bean, sprout, fresh provides 34 kcal of energy, 3.7 g protein, 1.2 g fat, and 4.3 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 34 kkal
- Protein
- 3.7 g
- Fat
- 1.2 g
- Carbohydrates
- 4.3 g
- Fiber
- 1.1 g
- Calcium
- 166 mg
- Iron
- 0.8 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 5 mg
- Sodium
- 19 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.