VegetablesTKPI DR149
Soya bean, sprout, fresh
Taoge kacang kedelai, segar
Soya bean, sprout, fresh provides 76 kcal of energy, 9 g protein, 2.6 g fat, and 6.4 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 76 kkal
- Protein
- 9 g
- Fat
- 2.6 g
- Carbohydrates
- 6.4 g
- Fiber
- 0.7 g
- Calcium
- 50 mg
- Iron
- 1 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 15 mg
- Sodium
- 5 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Allergen Information
- kedelai · contains