VegetablesTKPI DP017
Taoge, goreng
Taoge, goreng provides 88 kcal of energy, 3.2 g protein, 2.1 g fat, and 14 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 88 kkal
- Protein
- 3.2 g
- Fat
- 2.1 g
- Carbohydrates
- 14 g
- Fiber
- 0.7 g
- Calcium
- 168 mg
- Iron
- 5.7 mg
- Vitamin A
- 2 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.