VegetablesTKPI DP039
Kotiu hinela tawang nggole
Kotiu hinela tawang nggole provides 46 kcal of energy, 2.2 g protein, 1.5 g fat, and 6 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 46 kkal
- Protein
- 2.2 g
- Fat
- 1.5 g
- Carbohydrates
- 6 g
- Fiber
- 3.8 g
- Calcium
- 64 mg
- Iron
- 0 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 7 mg
- Sodium
- 316 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.