VegetablesTKPI DR075
Daun sintrong, segar
Daun sintrong, segar provides 36 kcal of energy, 2.6 g protein, 0.9 g fat, and 6.1 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 36 kkal
- Protein
- 2.6 g
- Fat
- 0.9 g
- Carbohydrates
- 6.1 g
- Fiber
- 1.7 g
- Calcium
- 398 mg
- Iron
- 9.3 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 3 mg
- Sodium
- 64 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.