VegetablesTKPI DR069
Daun simpur, segar
Daun simpur, segar provides 53 kcal of energy, 3.2 g protein, 2.5 g fat, and 7.6 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 53 kkal
- Protein
- 3.2 g
- Fat
- 2.5 g
- Carbohydrates
- 7.6 g
- Fiber
- 1.6 g
- Calcium
- 228 mg
- Iron
- 3.5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 5 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.