VegetablesTKPI DR053
Daun mangkokan, segar
Daun mangkokan, segar provides 57 kcal of energy, 3.7 g protein, 0.3 g fat, and 11.8 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 57 kkal
- Protein
- 3.7 g
- Fat
- 0.3 g
- Carbohydrates
- 11.8 g
- Fiber
- 0 g
- Calcium
- 474 mg
- Iron
- 4 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 83 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.