VegetablesTKPI DR017
Daun bangun-bangun, segar
Daun bangun-bangun, segar provides 27 kcal of energy, 1.3 g protein, 0.6 g fat, and 4 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 27 kkal
- Protein
- 1.3 g
- Fat
- 0.6 g
- Carbohydrates
- 4 g
- Fiber
- 1 g
- Calcium
- 279 mg
- Iron
- 13.6 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 5 mg
- Sodium
- 4 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.