Animal ProteinTKPI GR002
Eel, fresh
Belut,laut, segar
Eel, fresh provides 93 kcal of energy, 12.8 g protein, 1.5 g fat, and 6.1 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 93 kkal
- Protein
- 12.8 g
- Fat
- 1.5 g
- Carbohydrates
- 6.1 g
- Fiber
- 0 g
- Calcium
- 60 mg
- Iron
- 3 mg
- Vitamin A
- 51 mcg
- Vitamin C
- 0 mg
- Sodium
- 33 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.