Animal ProteinTKPI FR013
Duck, alabio, meat, fresh
Bebek alabio, daging, segar
Duck, alabio, meat, fresh provides 303 kcal of energy, 11.3 g protein, 27 g fat, and 3.7 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 303 kkal
- Protein
- 11.3 g
- Fat
- 27 g
- Carbohydrates
- 3.7 g
- Fiber
- 0 g
- Calcium
- 20 mg
- Iron
- 4.8 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 50 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Raw | Chiller (0–4 °C) | 1 days–2 days |
| Raw | Freezer (−18 °C) | 90 days–180 days |
Yield & Shrinkage
- Edible portion (BDD)
- 95%
- Fried
- 68%