Animal ProteinTKPI GP052
Udang papay, mentah
Udang papay, mentah provides 273 kcal of energy, 47.8 g protein, 3.8 g fat, and 12.5 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 273 kkal
- Protein
- 47.8 g
- Fat
- 3.8 g
- Carbohydrates
- 12.5 g
- Fiber
- 0 g
- Calcium
- 1.1 mg
- Iron
- 2.4 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 651 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Allergen Information
- seafood · contains