Processed & ReadyTKPI BR032
Ubi jalar tinta/ kemayung
Ubi jalar tinta/ kemayung provides 108 kcal of energy, 0.5 g protein, 0.4 g fat, and 25.6 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 108 kkal
- Protein
- 0.5 g
- Fat
- 0.4 g
- Carbohydrates
- 25.6 g
- Fiber
- 4.2 g
- Calcium
- 30 mg
- Iron
- 0.5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 24 mg
- Sodium
- 1 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.