Animal ProteinTKPI GP093
Teri belado, masakan
Teri belado, masakan provides 365 kcal of energy, 23.7 g protein, 22.3 g fat, and 17.5 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 365 kkal
- Protein
- 23.7 g
- Fat
- 22.3 g
- Carbohydrates
- 17.5 g
- Fiber
- 0 g
- Calcium
- 869 mg
- Iron
- 4 mg
- Vitamin A
- 27 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Raw | Freezer (−18 °C) | 120 days–180 days |
Allergen Information
- ikan · contains