Processed & ReadyTKPI BP072
Tepung Ubi Ungu
Tepung Ubi Ungu provides 354 kcal of energy, 2.8 g protein, 0.6 g fat, and 84.4 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 354 kkal
- Protein
- 2.8 g
- Fat
- 0.6 g
- Carbohydrates
- 84.4 g
- Fiber
- 12.9 g
- Calcium
- 89 mg
- Iron
- 3.9 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 42 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Raw | Room temperature | 180 days–365 days |