Animal ProteinTKPI FP084
Soto sulung, masakan
Soto sulung, masakan provides 86 kcal of energy, 2.3 g protein, 8.5 g fat, and 0 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 86 kkal
- Protein
- 2.3 g
- Fat
- 8.5 g
- Carbohydrates
- 0 g
- Fiber
- 0 g
- Calcium
- 200 mg
- Iron
- 2.9 mg
- Vitamin A
- 20 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.