Animal ProteinTKPI FP077
Soto jeroan, masakan
Soto jeroan, masakan provides 92 kcal of energy, 11.8 g protein, 4.3 g fat, and 1.4 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 92 kkal
- Protein
- 11.8 g
- Fat
- 4.3 g
- Carbohydrates
- 1.4 g
- Fiber
- 0 g
- Calcium
- 218 mg
- Iron
- 1.9 mg
- Vitamin A
- 85 mcg
- Vitamin C
- 0 mg
- Sodium
- 363 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.