Animal ProteinTKPI FP011
Sapi, abon
Sapi, abon provides 212 kcal of energy, 18 g protein, 10.6 g fat, and 59.3 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 212 kkal
- Protein
- 18 g
- Fat
- 10.6 g
- Carbohydrates
- 59.3 g
- Fiber
- 7.5 g
- Calcium
- 150 mg
- Iron
- 12.3 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.