Animal ProteinTKPI GP087
Saboko gurita, masakan
Saboko gurita, masakan provides 87 kcal of energy, 15.7 g protein, 1.5 g fat, and 2.6 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 87 kkal
- Protein
- 15.7 g
- Fat
- 1.5 g
- Carbohydrates
- 2.6 g
- Fiber
- 0 g
- Calcium
- 60 mg
- Iron
- 2.1 mg
- Vitamin A
- 38 mcg
- Vitamin C
- 0 mg
- Sodium
- 200 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.