Animal ProteinTKPI GP047
Rebon, kering, mentah
Rebon, kering, mentah provides 299 kcal of energy, 59.4 g protein, 3.6 g fat, and 3.2 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 299 kkal
- Protein
- 59.4 g
- Fat
- 3.6 g
- Carbohydrates
- 3.2 g
- Fiber
- 0 g
- Calcium
- 2.3 mg
- Iron
- 21.4 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Allergen Information
- seafood · contains
- sulfit · may contain