Animal ProteinTKPI GP080
Pempek kelesan, masakan
Pempek kelesan, masakan provides 211 kcal of energy, 12.3 g protein, 6.1 g fat, and 26.6 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 211 kkal
- Protein
- 12.3 g
- Fat
- 6.1 g
- Carbohydrates
- 26.6 g
- Fiber
- 0.4 g
- Calcium
- 840 mg
- Iron
- 1.8 mg
- Vitamin A
- 14 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.