Animal ProteinTKPI FR019
Goat, meat, fresh
Kambing, daging, segar
Goat, meat, fresh provides 149 kcal of energy, 16.6 g protein, 9.2 g fat, and 0 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 149 kkal
- Protein
- 16.6 g
- Fat
- 9.2 g
- Carbohydrates
- 0 g
- Fiber
- 0 g
- Calcium
- 11 mg
- Iron
- 1 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 96 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.