Animal ProteinTKPI FP052
Kalio otak, masakan
Kalio otak, masakan provides 157 kcal of energy, 8.1 g protein, 8.8 g fat, and 11.4 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 157 kkal
- Protein
- 8.1 g
- Fat
- 8.8 g
- Carbohydrates
- 11.4 g
- Fiber
- 0 g
- Calcium
- 212 mg
- Iron
- 3.3 mg
- Vitamin A
- 32 mcg
- Vitamin C
- 0 mg
- Sodium
- 604 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.