Animal ProteinTKPI FP047
Gulai kambing
Gulai kambing provides 126 kcal of energy, 4.2 g protein, 9.4 g fat, and 6.2 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 126 kkal
- Protein
- 4.2 g
- Fat
- 9.4 g
- Carbohydrates
- 6.2 g
- Fiber
- 0 g
- Calcium
- 45 mg
- Iron
- 1.3 mg
- Vitamin A
- 151 mcg
- Vitamin C
- 0 mg
- Sodium
- 302 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.