Processed & ReadyTKPI BR020
Cassava starch, fresh
Sagu kasbi segar
Cassava starch, fresh provides 230 kcal of energy, 0.6 g protein, 0.2 g fat, and 56.5 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 230 kkal
- Protein
- 0.6 g
- Fat
- 0.2 g
- Carbohydrates
- 56.5 g
- Fiber
- 3 g
- Calcium
- 20 mg
- Iron
- 0.3 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 100 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.