Processed & ReadyTKPI BR018
Sugar palm, dried
Sagu aren, kering
Sugar palm, dried provides 355 kcal of energy, 0.6 g protein, 1.1 g fat, and 85.6 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 355 kkal
- Protein
- 0.6 g
- Fat
- 1.1 g
- Carbohydrates
- 85.6 g
- Fiber
- 0.3 g
- Calcium
- 91 mg
- Iron
- 2.2 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 2 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.