Processed & ReadyTKPI BP032
Kapurung
Kapurung provides 41 kcal of energy, 2 g protein, 0.3 g fat, and 7.8 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 41 kkal
- Protein
- 2 g
- Fat
- 0.3 g
- Carbohydrates
- 7.8 g
- Fiber
- 2 g
- Calcium
- 34 mg
- Iron
- 0.3 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 15 mg
- Sodium
- 185 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.