Processed & ReadyTKPI BP028
Getuk goreng
Getuk goreng provides 360 kcal of energy, 1.3 g protein, 6.4 g fat, and 74.3 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 360 kkal
- Protein
- 1.3 g
- Fat
- 6.4 g
- Carbohydrates
- 74.3 g
- Fiber
- 0.8 g
- Calcium
- 59 mg
- Iron
- 3.2 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.