Processed & ReadyTKPI BP020
Beras ganyong
Beras ganyong provides 364 kcal of energy, 3.4 g protein, 0.7 g fat, and 86.3 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 364 kkal
- Protein
- 3.4 g
- Fat
- 0.7 g
- Carbohydrates
- 86.3 g
- Fiber
- 4.7 g
- Calcium
- 4 mg
- Iron
- 5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 4 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Ready-to-eat | Room temperature | 180 days–365 days |