Milk & DairyTKPI JP006
Susu bubuk
Susu bubuk provides 513 kcal of energy, 24.6 g protein, 30 g fat, and 36.2 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 513 kkal
- Protein
- 24.6 g
- Fat
- 30 g
- Carbohydrates
- 36.2 g
- Fiber
- 0 g
- Calcium
- 904 mg
- Iron
- 0.6 mg
- Vitamin A
- 476 mcg
- Vitamin C
- 6 mg
- Sodium
- 380 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Raw | Room temperature | 180 days–365 days |
Allergen Information
- susu · contains