FruitsTKPI EP006
Lempog durian
Lempog durian provides 320 kcal of energy, 3.5 g protein, 5.7 g fat, and 63.7 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 320 kkal
- Protein
- 3.5 g
- Fat
- 5.7 g
- Carbohydrates
- 63.7 g
- Fiber
- 4.9 g
- Calcium
- 190 mg
- Iron
- 2.5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Yield & Shrinkage
- Edible portion (BDD)
- 35%