Grains & CerealsTKPI AP015
Ketan hitam, matang
Ketan hitam, matang provides 181 kcal of energy, 4 g protein, 1.2 g fat, and 37.3 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 181 kkal
- Protein
- 4 g
- Fat
- 1.2 g
- Carbohydrates
- 37.3 g
- Fiber
- 0.3 g
- Calcium
- 9 mg
- Iron
- 1.7 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 9 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.