Grains & CerealsTKPI AP047
Emping beras
Emping beras provides 403 kcal of energy, 10.6 g protein, 2.2 g fat, and 85.3 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 403 kkal
- Protein
- 10.6 g
- Fat
- 2.2 g
- Carbohydrates
- 85.3 g
- Fiber
- 0.2 g
- Calcium
- 11 mg
- Iron
- 0.3 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 1 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Raw | Room temperature | 90 days–180 days |
| Ready-to-eat | Room temperature | 180 days–365 days |
Allergen Information
- melinjo_emping · contains