FruitsTKPI ER004
Apel, segar
Apel, segar provides 58 kcal of energy, 0.3 g protein, 0.4 g fat, and 14.9 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 58 kkal
- Protein
- 0.3 g
- Fat
- 0.4 g
- Carbohydrates
- 14.9 g
- Fiber
- 2.6 g
- Calcium
- 6 mg
- Iron
- 0.3 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 5 mg
- Sodium
- 2 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Raw | Chiller (0–4 °C) | 30 days–60 days |