Grains & CerealsTKPI AP018
Tapai ketan putih
Tapai ketan putih provides 172 kcal of energy, 3 g protein, 0.5 g fat, and 37.5 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 172 kkal
- Protein
- 3 g
- Fat
- 0.5 g
- Carbohydrates
- 37.5 g
- Fiber
- 0.6 g
- Calcium
- 6 mg
- Iron
- 0.5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 1 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.