Grains & CerealsTKPI AP106
Spaghetti
Spaghetti provides 139 kcal of energy, 7.4 g protein, 2.1 g fat, and 22.6 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 139 kkal
- Protein
- 7.4 g
- Fat
- 2.1 g
- Carbohydrates
- 22.6 g
- Fiber
- 0 g
- Calcium
- 109 mg
- Iron
- 4.7 mg
- Vitamin A
- 42 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.