Grains & CerealsTKPI AP102
Renggi goreng
Renggi goreng provides 471 kcal of energy, 4.7 g protein, 21.8 g fat, and 64.1 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 471 kkal
- Protein
- 4.7 g
- Fat
- 21.8 g
- Carbohydrates
- 64.1 g
- Fiber
- 6.4 g
- Calcium
- 4 mg
- Iron
- 1.1 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 126 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.