Grains & CerealsTKPI AP101
Putu sopa
Putu sopa provides 215 kcal of energy, 3.3 g protein, 4.1 g fat, and 41.1 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 215 kkal
- Protein
- 3.3 g
- Fat
- 4.1 g
- Carbohydrates
- 41.1 g
- Fiber
- 0 g
- Calcium
- 0 mg
- Iron
- 0 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Cooked | Chiller (0–4 °C) | 1 days–2 days |