FruitsTKPI ER066
Matoa, fresh
Matoa, segar
Matoa, fresh provides 90 kcal of energy, 1.2 g protein, 0.1 g fat, and 21.1 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 90 kkal
- Protein
- 1.2 g
- Fat
- 0.1 g
- Carbohydrates
- 21.1 g
- Fiber
- 0.5 g
- Calcium
- 20 mg
- Iron
- 0.6 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 54 mg
- Sodium
- 10 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.