Grains & CerealsTKPI AP019
Maizena, tepung
Maizena, tepung provides 341 kcal of energy, 0.3 g protein, 0 g fat, and 85 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 341 kkal
- Protein
- 0.3 g
- Fat
- 0 g
- Carbohydrates
- 85 g
- Fiber
- 7 g
- Calcium
- 20 mg
- Iron
- 1.5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 6 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Shelf Life
| State | Storage | Shelf Life |
|---|---|---|
| Raw | Room temperature | 180 days–365 days |