Grains & CerealsTKPI AP062
Koya
Koya provides 366 kcal of energy, 4.2 g protein, 4.3 g fat, and 77.5 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 366 kkal
- Protein
- 4.2 g
- Fat
- 4.3 g
- Carbohydrates
- 77.5 g
- Fiber
- 0.8 g
- Calcium
- 153 mg
- Iron
- 7 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.