Grains & CerealsTKPI AP050
Intip goreng
Intip goreng provides 474 kcal of energy, 7.6 g protein, 21.6 g fat, and 62.3 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 474 kkal
- Protein
- 7.6 g
- Fat
- 21.6 g
- Carbohydrates
- 62.3 g
- Fiber
- 1.2 g
- Calcium
- 36 mg
- Iron
- 2.5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.