Grains & CerealsTKPI AP043
Dodol bali
Dodol bali provides 298 kcal of energy, 3.7 g protein, 2.1 g fat, and 65.9 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 298 kkal
- Protein
- 3.7 g
- Fat
- 2.1 g
- Carbohydrates
- 65.9 g
- Fiber
- 0.4 g
- Calcium
- 70 mg
- Iron
- 2.5 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.