FruitsTKPI ER009
Buah kelenting, segar
Buah kelenting, segar provides 110 kcal of energy, 1.4 g protein, 2.1 g fat, and 21.4 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 110 kkal
- Protein
- 1.4 g
- Fat
- 2.1 g
- Carbohydrates
- 21.4 g
- Fiber
- 0 g
- Calcium
- 8 mg
- Iron
- 1.1 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 6 mg
- Sodium
- 2 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.