Plant ProteinTKPI 201
Fried tempeh
Tempe goreng
Fried tempeh provides 336 kcal of energy, 20 g protein, 19.7 g fat, and 13.5 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 336 kkal
- Protein
- 20 g
- Fat
- 19.7 g
- Carbohydrates
- 13.5 g
- Fiber
- 1.4 g
- Calcium
- 129 mg
- Iron
- 4 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 9 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.
Allergen Information
- kedelai · contains