Legumes & NutsTKPI CP003
Kacang bogor, rebus
Kacang bogor, rebus provides 161 kcal of energy, 7.7 g protein, 2.8 g fat, and 27.1 g carbohydrates per 100 g edible portion, per TKPI 2017.
Nutrition Factsper 100 g edible
- Energy
- 161 kkal
- Protein
- 7.7 g
- Fat
- 2.8 g
- Carbohydrates
- 27.1 g
- Fiber
- 2 g
- Calcium
- 56 mg
- Iron
- 1.4 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0 mg
- Sodium
- 0 mg
Source: Indonesian Ministry of Health TKPI 2017 — values per 100 g edible portion.